We had some local Kent apricots left so I made an apricot tarte tatin. It's always a relief when you turn it upside down from the pan onto the plate and it works. Its hard to see in the photo but there are two layers of apricots. I have to say it was delicious.
![](https://static.wixstatic.com/media/a27d24_c484fc0ed07746178ec70602088abc63~mv2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/a27d24_c484fc0ed07746178ec70602088abc63~mv2.jpg)
Oh, brilliant!! Looks super-delumptious!!
Ooh that looks delicious. I can't remember the last time I had fresh apricots xx
It looks lovely.x
It came out great, not just upside down but so even too, I'm sure it was delicious
Looks delicious. x
Oh it does look delicious Sally Ann , I bet it tasty good